You are currently viewing University of Leeds: Diet research could cut hip fracture risk

University of Leeds: Diet research could cut hip fracture risk

  • Post author:
  • Post category:Uncategorized

A lack of high-quality research is preventing the development of dietary advice that could reduce the number of hip fractures, a new study suggests. Hip fracture is the most common serious injury among adults and current guidelines for prevention focus largely on the consumption of calcium, vitamin D and protein through food and supplements. But […]