You are currently viewing Eindhoven University of Technology: A new ‘twist’ to viscoelastic bridges

Eindhoven University of Technology: A new ‘twist’ to viscoelastic bridges

  • Post author:
  • Post category:Uncategorized

If you’ve ever tried to lift a pizza slice covered in hot, melted cheese, you’ve no doubt encountered the long, cheesy strings that bridge one pizza slice from the next. Keep lifting the pizza slice and these cheese bridges eventually break, covering the plate, table (or even your lap) in long, thin strands of cheese. […]